The entire macaron production process is certified as ALL-NATURAL and GLUTEN FREE, whiles both the biscuits and ganaches are
100 % FREE from PRESERVATIVES and NO ARTIFICAL FLAVORING OR CHEMICAL COLORS. The macarons are only 80 calories each. Allergic information : French macarons contain almonds
Why "MACARON" and not "MACAROONS"
MACARON is a jewel of French pastries. Made with almond powder, sugar, eggs and a lot of expertise and know how. The macaron is a perfect alliance of delicacy and luxury. Macaron is perfect for quick break with coffee, tea or to enjoy by itself.
MACAROON is an american cookie generally made with coconuts and is dense, moist and sweet. There is one flavor.
Now come and live an intense emotion of French pastries and succumb to the temptation of a crunchy yet soft pastry .